J.T.BAKER CHEMICAL CO -- SODIUM BROMIDE -- 6810-00N011765
=====================  Product Identification  =====================

Product ID:SODIUM BROMIDE
MSDS Date:10/12/1987
FSC:6810
NIIN:00N011765
=== Responsible Party ===
Company Name:J.T.BAKER CHEMICAL CO
Address:222 RED SCHOOL LANE
City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Info Phone Num:201-859-2151
Emergency Phone Num:201-859-2151
CAGE:DO870
=== Contractor Identification ===
Company Name:J.T.BAKER CHEMICAL CO.
Address:222 RED SCHOOL LANE
City:PHILLIPSBURG
State:NJ
ZIP:08865-2219
Country:US
Phone:201-859-2151
CAGE:DO870
Company Name:MALLINCKRODT BAKER,  INC.
Address:222 RED SCHOOL LANE
Box:City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Phone:800-582-2537
CAGE:70829

=============  Composition/Information on Ingredients  =============

Ingred Name:SODIUM BROMIDE
CAS:7647-15-6
RTECS #:VZ3150000
Other REC Limits:N/K 
OSHA PEL:N/K 
ACGIH TLV:N/K 

=====================  Hazards Identification  =====================

LD50 LC50 Mixture:LD50 RAT ORAL 3500 MG/KG,MOUSE (SEE SUP)
Routes of Entry: Inhalation:NO	Skin:NO  Ingestion:NO
Reports of Carcinogenicity:NTP:NO    IARC:NO	OSHA:NO
Health Hazards Acute and Chronic:SEE SIGNS AND SYMPTOMS OF
    OVEREXPOSURE.
Explanation of Carcinogenicity:NONE
Effects of Overexposure:EYES:DUST OR CONTACT MAY CAUSE
    IRRITATION.SKIN:DUST OR CONTACT MAY CAUSE
    IRRITATION.INGESTION/INHALATION:N/K .
Medical Cond Aggravated by Exposure:NONE IDENTIFIED

=======================  First Aid Measures  =======================

First Aid:EYES:IMMEDIATELY FLUSH WITH PLENTY OF WATER FOR AT LEAST 15
    MINUTES.GET MEDICAL ATTENTION.SKIN:IMMEDIATELY WASH WITH PLENTY OF
    SOAP AND WATER FOR AT LEAST 15 MINUTES.INGESTION:IF
    CONSCIOUS,IMMEDIATELY  GIVE LARGE AMOUNTS OF WATER.GET MEDICAL
    ATTENTION.INHALATION:MOVE TO FRESH AIR.GET MEDICAL ATTENTION.

=====================  Fire Fighting Measures  =====================

Extinguishing Media:USE EXTINGUISHING MEDIA APPROPRIATE FOR SURROUNDING
    FIRE.
Fire Fighting Procedures:USE NIOSH/MSHA APPROVED SCBA & FULL PROTECTIVE
    EQUIPMENT .
Unusual Fire/Explosion Hazard:HAZARDOUS DECOMPOSITION PRODUCTS:HYDROGEN
    BROMIDE.

==================  Accidental Release Measures  ==================

Spill Release Procedures:WEAR SUITABLE PROTECTIVE CLOTHING.CAREFULLY
    SWEEP UP AND REMOVE.
Neutralizing Agent:N/K 

======================	Handling and Storage  ======================

Handling and Storage Precautions:KEEP CONTAINER TIGHTLY CLOSED.SUITABLE
    FOR ANY GENERAL CHEMICAL STORAGE AREA.
Other Precautions:DURING USE AVOID CONTACT WITH EYES,SKIN,CLOTHING.WASH
    THOROUGHLY AFTER HANDLING.WHEN NOT IN USE KEEP IN TIGHTLY CLOSED
    CONTAINER.

=============  Exposure Controls/Personal Protection  =============

Respiratory Protection:NONE REQUIRED WHERE ADEQUATE VENTILATION
    CONDITIONS EXIST.IF AIRBORNE CONCENTRATION IS HIGH,USE AN
    APPROPRIATE RESPIRATOR OR DUST MASK.
Ventilation:USE ADEQUATE GENERAL OR LOCAL EXHAUST VENTILATION TO KEEP
    FUME OR DUST LEVELS AS LOW AS POSSIBLE.
Protective Gloves:RECOMMENDED
Eye Protection:SAFETY GLASSES WITH SIDESHIELDS.
Other Protective Equipment:LAB COAT
Work Hygienic Practices:WASH THOROUGHLY AFTER HANDLING.
Supplemental Safety and Health
LD50-LC50 MIX:ORAL 7000 MG/KG,MOUSE SUBCUTANEOUS 5020 MG/KG.ROUTES OF
    ENTRY:INHALATION/SKIN/INGESTION .

==================  Physical/Chemical Properties  ==================

Boiling Pt:B.P. Text:1390C,2534F
Melt/Freeze Pt:M.P/F.P Text:755C,1391F
Decomp Temp:Decomp Text:N/K 
Spec Gravity:3.21 (WATER=1)
Solubility in Water:APPRECIABLE (>10%)
Appearance and Odor:WHITE,ODORLESS CRYSTALS.
Percent Volatiles by Volume:0

=================  Stability and Reactivity Data  =================

Stability Indicator/Materials to Avoid:YES
N/K 
Stability Condition to Avoid:N/K 
Hazardous Decomposition Products:HYDROGEN BROMIDE
Conditions to Avoid Polymerization:WILL NOT OCCUR.

====================  Disposal Considerations  ====================

Waste Disposal Methods:DISPOSAL MUST BE IN ACCORDANCE WITH
    FEDERAL,STATE AND LOCAL REGULATIONS .

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